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2021/06/07 05:30
◎陳成良
There is no such thing as a "safe" level of drinking, with increased consumption of alcohol associated with poorer brain health, according to a new study.根據一項新研究，沒有所謂的「安全」飲酒量，飲酒量增加與大腦健康狀況較差有關。
In an observational study, which has not yet been peer-reviewed, researchers from the University of Oxford studied the relationship between the self-reported alcohol intake of some 25,000 people in the UK, and their brain scans.
在一項尚未經過同行評審的觀察性研究中，牛津大學的研究人員，研究英國約2萬5000人報告的飲酒量，和與他們的大腦掃描圖像之間的關係。
The researchers noted that drinking had an effect on the brain’s gray matter － regions in the brain that make up "important bits where information is processed," according to lead author Anya Topiwala, a senior clinical researcher at Oxford.
研究人員指出，飲酒對大腦的灰質有影響，灰質是構成「重要資訊處理位元」的大腦部位，牛津大學高級臨床研究員托皮瓦拉說。
The team also investigated whether certain drinking patterns, beverage types and other health conditions made a difference to the impact of alcohol on brain health.
研究團隊還調查了特定的飲酒習慣、酒精飲料類型和其他健康狀況，是否會改變酒精對大腦健康的影響程度。
英倫翻譯轉自https://features.ltn.com.tw/english/article/paper/1453321
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